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Berry Hibiscus Spritzer
Prep Time: 10 minutes
Cook Time: 0 minutes
Servings: 4
Equipment:
Pitcher
stirring spoon
measuring cups
glasses
Cuisine Type: Invigorating Beverage
The Berry Hibiscus Spritzer is a vibrant and invigorating drink that perfectly combines the tartness of hibiscus tea with the sweetness of mixed berries. This delightful beverage isn’t only visually appealing but also packed with antioxidants, making it a healthy choice for gatherings or a relaxing afternoon.
The addition of sparkling water adds a fizzy twist, making it a perfect thirst-quencher on a hot day. This spritzer is incredibly easy to prepare, requiring no cooking at all. Simply brew the hibiscus tea, let it cool, and mix it with fresh berries and sparkling water.
It can be served over ice for an extra chill, and garnished with mint leaves for a touch of elegance. Whether you’re hosting a summer party or simply enjoying an invigorating drink at home, the Berry Hibiscus Spritzer is sure to impress your guests and elevate your beverage game.
Ingredients:
- 4 cups brewed hibiscus tea, cooled
- 1 cup mixed fresh berries (strawberries, blueberries, raspberries)
- 2 cups sparkling water
- 2 tablespoons honey or agave syrup (optional)
- Ice cubes (for serving)
- Fresh mint leaves (for garnish)
Instructions:
- Start by brewing 4 cups of hibiscus tea according to the package instructions. Allow it to steep for about 5-7 minutes, then remove the tea bags and let it cool completely. Hibiscus tea has a naturally tart flavor, so taste it before adding sweetener.
- If you prefer a sweeter spritzer, stir in 2 tablespoons of honey or agave syrup into the cooled hibiscus tea until fully dissolved. Adjust the sweetness to your liking, keeping in mind that the berries will also add natural sweetness.
- In a large pitcher, combine the cooled hibiscus tea and the mixed fresh berries. Gently stir to combine and allow the berries to infuse their flavor into the tea for a few minutes.
- Just before serving, add the sparkling water to the pitcher, stirring gently to mix without losing the fizz. If you like your spritzer extra fizzy, feel free to adjust the ratio of tea to sparkling water.
- Fill glasses with ice cubes, then pour the Berry Hibiscus Spritzer over the ice. Garnish each glass with fresh mint leaves for an invigorating aroma and beautiful presentation.
Extra Tips:
For a more intense berry flavor, consider muddling some of the berries in the bottom of the glasses before adding the spritzer. You can also experiment with different types of berries or even add a splash of citrus juice, like lime or lemon, for an extra zesty kick.
This drink can be easily made in larger batches for parties, and it also looks stunning when served in a clear pitcher, showcasing the beautiful colors of the berries and tea.
Enjoy your invigorating creation!